Amakuru

Ibisabwa by’isuku mu ruganda rutunganya ibiribwa ahanini bikubiyemo ibintu bikurikira:

-Isuku y'uruganda: Agace k'uruganda kagomba guhorana isuku, ubutaka bugomba gukomera, nta kwegeranya amazi, nta myanda, nta mwanda, n'imbeba n'imbeba bisanzwe.

-Kuriisuku y'amahugurwa: Amahugurwa agomba guhorana isuku. Urukuta, ibisenge, inzugi n'amadirishya bigomba gusukurwa buri gihe. Nta kwegeranya umukungugu, nta cobweb, no kubumba ahantu hato. Ibikoresho nibikoresho kumurongo wibyakozwe bigomba gusukurwa no kwanduzwa buri gihe.

-Isuku y'ibikoresho: Ibikoresho fatizo bigomba kuba byujuje ubuziranenge bw’ibiribwa by’igihugu, kandi bigenzurwa hakurikijwe amabwiriza. Irashobora gukoreshwa nyuma yo gutambuka.

-Isuku yo gutunganya: Igikorwa cyo gutunganya kigomba kuba cyujuje ubuziranenge bw’umutekano w’ibiribwa mu gihugu, kandi ubugenzuzi bugakorwa hakurikijwe amabwiriza.

-Isuku yo kubika: Igicuruzwa cyarangiye kigomba kubikwa hakurikijwe amabwiriza, kandi kigenzurwa buri gihe.

-Kuri isuku y'umuntu ku giti cye: abakozi bagomba kubungabunga isuku yabo, kwambara imyenda yakazi isukuye, ingofero yakazi, no gukora ibizamini bisanzwe byubuvuzi.

Ibi bisabwa by’isuku bigamije kubungabunga umutekano n’isuku mu gihe cyo gutunganya ibiribwa, no kurengera ubuzima n’uburenganzira by’abaguzi.

Isosiyete yacu yiyemeje amahugurwa y'ibiribwa n'ibicuruzwa byoza isuku ku giti cye, nk'imashini zisukura umuvuduko ukabije, imashini imesa amakarito, imashini isukura inkweto, hamwe n'amaboko yo gukaraba intoki, n'ibindi. Ibikoresho by'ingenzi ni SUS304 ibyuma bitagira umwanda, byujuje ibisabwa na HACCP .

Niba ushishikajwe nibikoresho byisuku, nyamuneka twandikire.